Kibbeh Bi Laban

Enjoy the lifestyle of cooking authentic Lebanese food at your home kitchen. Category: Chicken Cuisine: Lebanese Prep: 20 min Cooking: 40 min Serves: 4 persons Ingredients 18 chicken wings, cut into 2 each and tip chopped and discarded 1 cup all purpose flour Salt & Black pepper to taste 1 tsp paprika Vegetable oil for … Continue reading Kibbeh Bi Laban

Lamb tagine

This traditional Moroccan authentic tagine with blend of aromatic spices will take you to slow-cooked perfection. Category: Lamb Cuisine: Maroccan Prep: 10 min Cooking: 25 min Serves: 4 persons Ingredients For the lamb & aubergine 2 small aubergines 300 g quality lamb neck fillet 1 heaped teaspoon garam masala olive oil a few sprigs of … Continue reading Lamb tagine

Tunisian brik

Discover traditional dishes, of the Tunisian cuisine. This is a beautiful and unusual dish from Tunisia is a spiced vegetable pastry with a twist of a delicious North African classic dish. Category: Lamb Cuisine: Maroccan Prep: 20 min Cooking: 10 min Serves: 4 persons Ingredients 4 large handfuls podded broad beans 2 lemons extra virgin … Continue reading Tunisian brik